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My Restaurant Rules

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Because You d My Restaurant Rules
IMDB LogoIMDB Star
7.2/10
2004 - 20052 SeasonsSeries EndedOn: Not Available

My Restaurant Rules is an Australian reality television series that aired on the Seven Network.My Restaurant Rules featuring Ian Dickson is not currently available to stream, rent, or buy but you can track it for updates. It has 40 episodes over 2 seasons. My Restaurant Rules is no longer running and has no plans to air new episodes or seasons. It has a better than average IMDb audience rating of 7.2 (25 votes).

Where to Watch My Restaurant Rules

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Ian Dickson Image

Ian Dickson

All Seasons of My Restaurant Rules

Season 1
8 Episodes

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Not available to rent or buy.

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The Reelgood Score takes into account audience and critics scores from IMDb and critic sentiment, recent popularity, and other quality markers like genres or cast & crew to help you find what to watch. The higher the score, the better the movie or show.
#18,376 Ranked TV Show

My Restaurant Rules has a better than average IMDb audience rating of 7.2 (25 votes). The show is not at all popular with Reelgood users lately.

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40 Total Episodes of My Restaurant Rules Where to stream every episode from all 2 seasons of My Restaurant Rules. Filter these episodes by what's available to watch free or on your streaming services using the tabs above.

Season 1

S01 E01

Feb 15, 2004
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A Sizzling Start Feb 15, 2004

Not Available

S01 E02

Feb 18, 2004
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Facing the Bank Feb 18, 2004

Not Available

S01 E03

Feb 19, 2004
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Two Steps Forward, One Back Feb 19, 2004

Not Available

S01 E04

Feb 22, 2004
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The Pressure Cooker Heats Up Feb 22, 2004

Not Available

S01 E05

Feb 26, 2004
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Spot Checks and Pop Quizzes Feb 26, 2004

Not Available

S01 E29

May 23, 2004
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Last Supper for the Red Sea May 23, 2004

Not Available

S01 E30

May 27, 2004
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The Last Supper May 27, 2004

Not Available

Season 2

S02 E01

Feb 3, 2005
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From day job to dream job Feb 3, 2005 Today is the first episode of the second season of My Restaurant Rules. Today we meet and learn the 5 brand new teams and watch them enter their abandoned properties were they have to build their restaurants from scratch as well as hire brand new staff.

Not Available

S02 E02

Feb 10, 2005
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Judge Matt puts the contestants through their paces Feb 10, 2005 Today Judge Matt runs through the basics in running a good restaurant and gives all the teams some tips, hints and numbers to help them along the way. Also the 5 teams come up with ideas for their Restaurant.

Not Available

S02 E03

Feb 17, 2005
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Setting up is hard to do Feb 17, 2005 Today we see our five teams fight, shed tears, give up and get twitchy as they try to set up their restaurant, give it a name and find appropriate furniture for their restaurant's theme.

Not Available

S02 E04

Feb 20, 2005
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VIP guests with big wallets booked in Feb 20, 2005 Today our five teams were brought to a five star hotel in Sydney where they were all put in the kitchen and told that they have a challenge to make 120 mains, appetizers and desserts within the time limit of 4 hours. They were also told that 120 people will be eating the food they make and they will judge it. Some of the contestants passed but some just didn't get it. At the end they were brought to the tables and found out that there weren't any actual people eating the food.

Not Available

S02 E05

Feb 24, 2005
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Good help is hard to find Feb 24, 2005 Today our five teams faced the ultimate challenge of finding the right waiters, chefs, cooks, cleaners and more. A few of the teams were fine with their staff but the others weren't having fun!

Not Available

S02 E06

Feb 27, 2005
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First steps to a restaurant dream Feb 27, 2005 Today we watch the 5 teams work with their builders to build their dream restaurant. Also the 5 teams report back to Sydney to try and get money from the judges to go towards their Restaurant.

Not Available

S02 E07

Mar 3, 2005
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And they're off and racing! Mar 3, 2005 Today 4 out of the 5 teams open their restaurants at last. We watch them cope with the long hours, first deliveries and attitudes of customers.

Not Available
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