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Food Truck Nation

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6.5/10
Food 2018 - Present2 SeasonsReturning: Date TBAOn: Philo Discovery+ 

Chef and food truck aficionado Brad Miller travels across the country to find the latest and greatest bites on wheels. He highlights the innovative chefs who push the boundaries of food and their customers' curious palates.Food Truck Nation featuring Brad Miller has one or more episodes streaming with subscription on Philo, and streaming with subscription on Discovery+. It's a food show with 20 episodes over 2 seasons. Food Truck Nation is still airing with no announced date for the next episode or season. It has an average IMDb audience rating of 6.5 (11 votes).

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All Seasons of Food Truck Nation

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Season 1
7 Episodes | Discovery+ & Philo

Reelgood Watch Guide

66/ 100shadow
Streamability Score
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The Streamability Score factors in where something can be watched at a given moment and weighs it against the popularity and cost of the available streaming services. The higher the score, the easier it is to stream for the largest number of people.
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20 episodes (100%) are available to stream on a subscription service (Philo & Discovery+).

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Not available to watch free online.

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Not available to stream on a TV everywhere service.

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Not available to rent or buy.

29/ 100shadow
Reelgood Score
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The Reelgood Score takes into account audience and critics scores from IMDb and critic sentiment, recent popularity, and other quality markers like genres or cast & crew to help you find what to watch. The higher the score, the better the movie or show.
#17,481 Ranked TV Show

#350 Ranked in Food TV

#1214 Ranked in TV on Discovery+

#1262 Ranked in TV on Philo

Food Truck Nation has an average IMDb audience rating of 6.5 (11 votes). The show is not very popular with Reelgood users lately.

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20 Total Episodes of Food Truck Nation Where to stream every episode from all 2 seasons of Food Truck Nation. Filter these episodes by what's available to watch free or on your streaming services using the tabs above.

Season 1

Discovery+ | Philo
Season 01, Episode 01 Smoked, Stuffed and Frozen Finds

S01 E01

Mar 12, 2018
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Smoked, Stuffed and Frozen Finds Mar 12, 2018 Chef Brad Miller visits an Orange County food truck with a custom smoker on board. Then he heads to Austin, TX, to try classic Cajun dishes with a twist. Finally, in Los Angeles, he discovers an ice cream truck without a freezer.

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Season 01, Episode 02 Cheesy, Fresh and Fried

S01 E02

Dec 18, 2018
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Cheesy, Fresh and Fried Dec 18, 2018 Innovative spins on the classic grilled cheese sandwich; a veritable sushi bar on wheels with fresh tuna and wagyu beef; fresh funnel cake and ice cream to create a whole new dessert.

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Season 01, Episode 03 Burgers, Pizza and Waffles

S01 E03

Jan 22, 2019
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Burgers, Pizza and Waffles Jan 22, 2019 Making the classic pairing of burger and fries bigger and bolder; jambalaya fries and Hello Burger, an oversized beef patty stuffed with Cajun grilled shrimp; Neapolitan-style pizzas; Belgian waffles topped with cookie butter and whipped cream.

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Season 01, Episode 04 Pasta, Tacos and Doughnuts

S01 E04

Jan 29, 2019
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Pasta, Tacos and Doughnuts Jan 29, 2019 A food truck owned by an actual Italian prince, Prince Emanuele di Savoia; winning over locals with authentic handmade pastas, like bucatini with lemon sauce; Brad travels to Minneapolis.

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Season 01, Episode 05 Crepes, Curry and Hot Dogs

S01 E05

Feb 5, 2019
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Crepes, Curry and Hot Dogs Feb 5, 2019 A husband-and-wife-owned truck in Los Angeles that is winning over Californians with crepes; a taste of Indian street food in North Carolina; a larger-than-life hot dog cart that's putting a delicious spin on the American classic.

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Season 01, Episode 06 Pho, Paella and Meatballs

S01 E06

Feb 12, 2019
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Pho, Paella and Meatballs Feb 12, 2019 A food truck in Raleigh, N.C., with 30 unusual meatball creations; a food truck giving locals an authentic taste of Spanish paella in Lakewood, Calif.; a Los Angeles truck that has earned a cult following with its complex pho.

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Season 01, Episode 07 Shrimp Tacos, Mofongo, Pita

S01 E07

Feb 19, 2019
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Shrimp Tacos, Mofongo, Pita Feb 19, 2019 Tempura-battered Baja shrimp tacos in Malibu, Calif.; chicken shawarma stuffed pitas in Durham, N.C.; homestyle Puerto Rican mofongo in Los Angeles.

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Season 2

Discovery+ | Philo
Season 02, Episode 01 Pizza, Burgers and Cookies

S02 E01

Jul 16, 2019
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Pizza, Burgers and Cookies Jul 16, 2019 Neapolitan-style pizzas; Hatch Pizza with shredded chicken and roasted green chilies; Belgian Farmer Pizza with bacon, Brussels sprouts, and goat cheese; artisanal burgers.

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Season 02, Episode 02 Loaded Hot Dogs, Shrimp Po' Boys and PB and J

S02 E02

Jul 23, 2019
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Loaded Hot Dogs, Shrimp Po' Boys and PB and J Jul 23, 2019 Traditional Guatemalan street food; a double hot dog loaded with spiced shredded cabbage, chimichurri and guacamole; a blackened shrimp po' boy.

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Season 02, Episode 03 Biscuit Sandwiches, Smoked Wings and Sweet Hand Pies

S02 E03

Jul 30, 2019
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Biscuit Sandwiches, Smoked Wings and Sweet Hand Pies Jul 30, 2019 Brad Miller travels to Atlanta, Ga., where he finds the Deep South Biscuit Co. truck and Chef Gia Rosenfeld delivering the goods with a fried chicken biscuit with bourbon-bacon jam and a brisket biscuit sandwich with cherry cola barbecue sauce. Next, Brad visits the Hunje truck in Denver, Colo., where Chef Jason Bray serves Brad a plate of hickory-smoked fried chicken wings slathered in homemade Asian hot sauce. Finally, Brad is in Las Vegas, Nev., to sample dessert hand pies, like the strawberry French toast creation, at the Smiley Pies truck.

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Season 02, Episode 04 Barbecue Ribs, Cheese Melts and Cake Balls

S02 E04

Aug 6, 2019
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Barbecue Ribs, Cheese Melts and Cake Balls Aug 6, 2019 Brad Miller travels to Nashville, Tenn., for hickory-smoked baby back ribs with hot, Memphis-style barbecue sauce from the Smoke Et Al food truck and owner Shane Autrey. Then he samples a pair of gooey cheese melt sandwiches from Genevieve Hardin at the What Would Cheesus Do? food truck in Denver, Colo. Finally, Brad heads south to Atlanta, Ga., where he finds the Meatballerz Truck and owner Cara DeLalla's hand-rolled meatballs stuffed inside Italian boules. For dessert, Brad gets his hands on their seasonal unicorn cake fritters.

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Season 02, Episode 05 Stuffed Arepas, Mac 'n' Cheese and Doughnuts

S02 E05

Aug 13, 2019
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Stuffed Arepas, Mac 'n' Cheese and Doughnuts Aug 13, 2019 Brad Miller gets a taste of Venezuelan street food at Arepas House food truck in Denver, Colo., where Chef Jorge Dominguez serves a traditional corncake sandwich filled with marinated flank steak, grilled pork sausage and creamy avocado sauce. In Nashville, Tenn., Brad checks out inventive macaroni and cheese from Chef Kayla Nicholson and The Mac Shack truck. Brad samples the Mac Waffles, a spin on chicken and waffles, with three-cheese macaroni baked right in. For dessert, he hits Atlanta, Ga., and the Simply Done Donut truck, where owner Karissa Norfleet presents a pair of sweet mini doughnuts.

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Season 02, Episode 06 All-Day Brunch, Jerk Chicken and Cupcakes

S02 E06

Aug 20, 2019
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All-Day Brunch, Jerk Chicken and Cupcakes Aug 20, 2019 Brad Miller starts out at Nashville's Sucker Brunch truck, where Chef Michael Gilbert's celebration of breakfast comes in a grits dish topped with smoked Andouille sausage, caramelized onions and spinach. Next, Brad heads to Atlanta, Ga., and gets a taste of the Caribbean from Bahamas native Daron Wilson's Island Chef Cafe truck. Brad enjoys the classic mango jerk chicken and fresh conch salad before getting his sweet fix at The Sweet Divine Cupcake truck in St. Louis, Mo. He tries Chef Jenna Siebert's Drunken Pig cupcake made with beer and cheddar cheese as well as her more-traditional Banana Split Cupcake.