Bizarre Foods with Andrew Zimmern
Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.
Where to Watch Bizarre Foods with Andrew Zimmern
Below you'll find every episode from all 19 season of Bizarre Foods with Andrew Zimmern.
To see what is available free to watch, click the 'Episodes on Sources' tab above.
Season 1Hulu | DirecTV Now | Rent or Buy
S01 E02Mar 6, 2007
Morocco Join Andrew Zimmern as he takes a culinary tour through Morocco, where he finds everything from lamb's head to pigeon pie on the menu!
S01 E03Mar 13, 2007
Ecuador Andrew visits numerous local eateries: a restaurant at the equator, a restaurant in the mountains, and a Saturday market. He also has more adventurous encounters with a local medicine man and searches for his own meal in the rain forest. Andrew's treats include: guinea pig, lemon ants, coconut grubs, and chicha.
S01 E04Mar 20, 2007
Spain Andrew Zimmern's gastronomic tour of the world continues with a trip through Spain.
S01 E05Mar 27, 2007
Gulf Coast Andrew stays in America and visits four states. His destinations include: Louisiana, Alabama, Mississippi, and Florida. Some of the regional cuisine that Andrew tries: nutria (giant rat), squirrel, turducken, head cheese, pig's brains, fried pickles, mullet roe, and alligator.
S01 E06Apr 3, 2007
United Kingdom Haggis, neeps and tatties, cockles and whelks — it's either the start of a unique nursery rhyme or a list of some of the more unusual foods Andrew Zimmern is about to experience on his journey through the U.K.
Season 2Rent or Buy
S02 E02Mar 12, 2008
Iceland Andrew heads to Iceland where he experiences the geothermal wonders and the lands unique cuisine.
S02 E03Mar 19, 2008
St. Petersburg Andrew heads to Russia's cultural capital of St. Petersburg as he embarks on his culinary tour.
S02 E04Mar 26, 2008
Minnesota Andrew heads home to Minnesota, where he samples everything from deep fried bar staples to sophisticated cuisine.
S02 E05Apr 2, 2008
Bolivia Andrew eats dishes made from potatoes and learns about llamas and witches as he travels to Bolivia.
S02 E06Apr 9, 2008
Chile Cow udders, bull testicles and barnacles. It's all part of Andrew's culinary tour of the world's longest, thinnest country. From the city to the country to the sea, you won't believe what Chile has to offer.