Beach Eats U.S.A. Season 1
S01 E01Aug 13, 2015
Beach Burger Joints Aug 13, 2015 Curtis Stone hits the beach in search of the best burger joints on America's shorelines! He tastes an epic bacon, egg and cheeseburger in Santa Monica, a deep fried and caramelized masterpiece grilled up Texas-style, and stops on Hilton Head Island, S.C., and Huntington Beach, Calif., both reveal some of the best surfside seafood burgers in the world!
S01 E02Aug 20, 2015
Boardwalk Bites Aug 20, 2015 America's boardwalks are calling out to Curtis Stone and he heads to Venice Beach, Calif., Virginia Beach, Va., and Key West, Fla., to find the most delicious boardwalk bites. Whether it's a deep-fried hot dog wrapped in bacon, a crispy soft-shelled crab sandwich or melt-in-your-mouth chicken tacos, these dishes and more will have you wishing for a boardwalk vacation!
S01 E03Aug 27, 2015
Surf and Turf Aug 27, 2015 Curtis Stone is finding the best of both surf and turf right on some of the most beautiful beaches in America. There's a Malibu-style paella cooked right in the sand, a buttery lobster and crispy chicharrones in Key West, Fla., and a crab and bacon combo like you've never seen on the shores of Alabama.
S01 E04Sep 3, 2015
Island Bites Sep 3, 2015 It's island life for Curtis Stone as he hops from California to Georgia to Florida in search of adventure and the most incredible island bites. With tastes of perfectly seared Togarashi Tuna, Caribbean-spiced jerk chicken, and a sweet and buttery hogfish sandwich, Curtis may never go back to the mainland!
S01 E05Sep 10, 2015
Dockside Dining Sep 10, 2015 Curtis Stone sets sail to discover the ultimate dockside dining in South Carolina, California and the Gulf Coast of Alabama. He finds incredible eats, including crispy fried green tomatoes stuffed with goat cheese, a towering masterpiece of seafood, and a bacon-filled, grilled oyster dish that will really float your boat!
S01 E06Sep 17, 2015
Hidden Gems Sep 17, 2015 Curtis Stone uncovers the beach spots tucked away from the beaten path and serving amazing food to those who know where to find it. There's saffron-infused mussels in Virginia, beef spring rolls filled with ooey, gooey cheese in a California hideaway, and pineapple pork chops grilled to perfection on a tiny island off South Carolina coast.