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Go BackBarefoot Contessa: Back to Basics

Barefoot Contessa: Back to Basics Season 13

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Here's where to watch every episode of Barefoot Contessa: Back to Basics season 13. Mouseover or tap an episode to see where to stream it. Click or tap the play icon to stream it on the best available service.
Season 13, Episode 01 Cook Like a Pro: Chicken

S13 E01

May 28, 2017
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Cook Like a Pro: Chicken May 28, 2017 Ina shares her kitchen tips and professional strategies for chicken. Recipes include Roasted Chicken with Radishes, Chicken and Spinach Waldorf Salad and Truffled Chicken Liver Mousse.

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Season 13, Episode 02 Like a Pro: Weeknight Dinners

S13 E02

Jun 4, 2017
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Like a Pro: Weeknight Dinners Jun 4, 2017 Ina's got weeknight dinners covered, pro-style! Recipes include Roasted Salmon Tacos, Cider Roasted Pork Tenderloin and five-minute Lemon Capellini.

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Season 13, Episode 03 Cook Like a Pro: Pasta

S13 E03

Jun 11, 2017
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Cook Like a Pro: Pasta Jun 11, 2017 Ina tackles pasta like a pro, and special guest Mario Batali shares his top pasta tips. Recipes include Crusty Baked Shells and Cauliflower, 16 Bean Pasta e Fagioli, Herbed Orzo with Feta and Rigatoni with Sausage and Fennel.

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Season 13, Episode 04 Cook Like a Pro: Fearless Food

S13 E04

Jun 18, 2017
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Cook Like a Pro: Fearless Food Jun 18, 2017 Ina tackles daunting dishes with easy techniques, from a perfectly risen Souffle a L'Orange to overcoming pastry fears with her totally professional-looking Anna's Tomato Tart. Plus, a foolproof caramel sauce.

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Season 13, Episode 05 Cook Like a Pro: Eggs

S13 E05

Jul 2, 2017
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Cook Like a Pro: Eggs Jul 2, 2017 It's eggs all the way in an incredible master class taught by Ina. Recipes include Caesar Salad with Blue Cheese and Bacon, a Pavlova Fruit Tart and Eggs Benedict with an Easy Hollandaise Sauce.

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Season 13, Episode 06 Like a Pro: Make-Ahead Dessert

S13 E06

Jun 25, 2017
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Like a Pro: Make-Ahead Dessert Jun 25, 2017 Ina cuts straight to sweet with delicious make-ahead and very professional fruit desserts. Recipes include Apple Pie Bars, Chocolate Banana Cream Pie, Stewed Rhubarb and Red Berries and a Sparkling Grapefruit Granita.

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Season 13, Episode 07 Cook Like a Pro: Chocolate

S13 E07

Jul 9, 2017
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Cook Like a Pro: Chocolate Jul 9, 2017 Ina shares professional tips for chocolate. Recipes include Chocolate Ganache Cake, Chocolate Creme Brulee, Peanut Rocky Road Bark and Frozen Hot Chocolate.

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Season 13, Episode 08 Like a Pro: Roasted Vegetables

S13 E08

Jul 16, 2017
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Like a Pro: Roasted Vegetables Jul 16, 2017 Ina, the queen of roasted vegetables, spills the beans on how to roast like a pro. Recipes include Butternut Squash Hummus, Roasted Vegetable Paella, Roast Potato and Fennel Soup and Parmesan Roasted Cauliflower.

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Season 13, Episode 09 International Pasta
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International Pasta Ina is travelling the globe and sharing her fantastic international pasta recipes. Her journey starts in Italy with a fantastic Conchiglie al Forno With Mushrooms and Radicchio from her friend, chef and author, Johanne Killeen. Then, there's an incredible Jewish classic sweet and savory pasta dish in her Noodle Kugel, and then last stop, Asia, for a delicious Szechuan Noodles With Chicken and Broccoli pasta salad. Plus she's tackling everyone's pasta problems in Ask Ina.

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Season 13, Episode 10 Perfect Cocktail Party
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Perfect Cocktail Party Ina shares her foolproof formula for the perfect cocktail party. There are canapes -- homemade, store bought and assembled, cocktails with the help of cocktail expert and friend Glenn Laughton from Red Bar and tips on setting up a cocktail bar at home. Then it's time for cocktails in Ask Ina when she answers everyone's cocktail party dilemmas. Recipes include Blinis with Creme Fraiche and Smoked Salmon, Turkey Tea Sandwiches, Grilled Lemon Chicken and an Ina-Tini.

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Season 13, Episode 11 Perfect Holiday Dinner
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Perfect Holiday Dinner Just because you're on a budget doesn't mean you can't create a fantastic winter meal good enough for company. Ina is creating a menu for a student entertaining blog site. This is back to basics on dazzling entertaining on a shoe string

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Season 13, Episode 12 Feature Flavor
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Feature Flavor It’s back to basics on flavor. Ina is testing recipes for a Food Network magazine photo shoot that's happening in New York. The feature is on flavor and every recipe has lots of it. There's Butternut Squash With Curry Condiments, Maple Oatmeal Scones and Lemon Pasta with Roasted Shrimp. Plus, Ina is answering everyone's questions on how to turn the volume in Ask Ina.

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Season 13, Episode 13 CHICKEN 101
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CHICKEN 101 It's back to basics on chicken. Delicious Roast Chicken, Curried Chicken Salad and two delicious chicken shortcuts, rotisserie chicken with satay dip and Chicken, bacon and lettuce sandwiches with Russian dressing. This is chicken all the way plus Ina is answering everyone's chicken questions in Ask Ina.

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Season 13, Episode 14 Farm Stand Food
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Farm Stand Food It's back to basics on farm stand food. From one local farm box delivered by farmers from the Amber Waves Farm, Ina creates three farm fresh dishes: Scalloped Tomatoes, Cape Cod Chopped Salad and Zucchini Pancakes. Ina is then answering everyone's farm fresh produce questions in Ask Ina.

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Season 13, Episode 15 Get Grilling
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Get Grilling It's back to basics on Grilling. From an elegant and easy grilled main course packed with flavor, Grilled Indonesian swordfish to a grilling master class from executive chef Joe Realmuto from Town Line BBQ who shares his recipe for BBQ sauce over skirt steak and a perfect all purpose grilling party salad Green salad with Blue Cheese Dressing. Then Ina is in the hot seat answering everyone's grilling questions in Ask Ina.

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Season 13, Episode 16 Baking Basics
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Baking Basics It's back to basics on baking. There's a cookie master class from local baker Kathleen King of Tates Bakeshop who shares her recipe for Double Chocolate Almond Cookies, an easy bake Irish Soda Bread and the easiest shortcut appetizer ever, Savory Palmiers. Then Ina is answering everyone's baking dilemmas in Ask Ina.

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Season 13, Episode 17 Italian Restaurant Food at Home
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Italian Restaurant Food at Home It's back to basics Italian restaurant food at home. There's a delicious master class from Joe Realmuto, executive chef of local Italian restaurant Nick and Toni's, who shares his famous recipe for Penne alla Vecchia Bettola, an Italian classic dessert with the volume turned up, Rum Raisin Tiramisu and a gorgeous no cook Italian anti pasti platter. Then Ina is answering everyone's Italian questions in Ask Ina.

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Season 13, Episode 18 Surprise Surprise
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Surprise Surprise It's back to basics on surprises. It's lasagna with a Greek twist, Pastitsio served with a Arugula and watermelon Feta salad bursting with flavor plus a gorgeous table setting for a surprise dinner date with Jeffrey.

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Season 13, Episode 19 Outdoor Entertaining
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Outdoor Entertaining It's back to basics on outdoor entertaining. For lunch using ingredients from the garden Capellini with tomatoes and basil. Plus a perfect tea party menu for a garden tour party Raisin Pecan and Oatmeal cookies and smoked salmon sandwiches. Ina is then tackling everyone's outdoor entertaining questions in Ask Ina.

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Season 13, Episode 20 Thanksgiving Pot Luck
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Thanksgiving Pot Luck t's back to basics on Thanksgiving pot luck parties. There's a foolproof no stress Turkey Roulade, with easy sides - Roasted Vegetables with simple string beans and the classics with the volume turned up, Cranberry Conserve and Homemade Gravy. Then for dessert, Gingerbread Cupcakes with Orange Frosting plus a festive table setting by Ina's new stylist Robert Ruffino.

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