30 Minute Meals Season 13

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Easter Made Easy Apr 8, 2006 Rachael shares an Easter menu that'll be on the table in under 30 minutes!

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30 Minute Legacy Apr 30, 2006 Rachael shares a menu that's sure to create a lasting legacy. Her Ribollita con Verdure and Individual Italian Meringue Trifles are sure to be passed on through the family for ages.

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BBQuick Jun 3, 2006 Quick and easy barbecue recipes.

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Let It Sizzle May 7, 2006 Rachael makes a pizza feast that'll take you through a triple feature on your couch. On the menu is White Pizza, Puttanesca Pizza and Mushroom Lovers' French Bread Pizzas.

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Summer Cooldown Jun 22, 2006 Take the edge off the heat with this chilled-out menu. Sliced Grilled Portabella Mushroom Sorta-Caesar Salads; Tipsy Triple-Chocolate Shakes and Strawberries.

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Summer Stunner May 20, 2006 Rachael takes an old meal and makes it new again in a flash. On the menu is Renaissance of Tuna Casserole, French Cut Green Beans with Almonds and Fried Onions, Iceberg Salad with Shrimp and Grown-Up Ice Cream Soda.

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30 Minutes to Eternal Bliss May 27, 2006 Rachael cooks up a NASCAR-inspired meal of Caution Flag Chili with Flat Tire Toppers and Fired-Up Peaches and Cream.

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Fire and Ice May 28, 2006 Rachael whips up a simple yet satisfying Cuban meal of Ropa Vieja Joses (Cuban Sloppy Joes) with Sliced Tomatoes, Plantain Chips and Mojo Sauce and Mojito Mashed Sweet Potatoes.

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Sea Note

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30 Minute Personal Day

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Study Break Jun 10, 2006 Rachael cooks up the perfect late-night craving menu with her Croque Madame, Green Salad with Strawberry Balsamic Vinaigrette and Vodka Still Works Cocktail.

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Bachelor Buster Jun 17, 2006 Rachael shares an upscale summer menu that won't burn you out: Lemon-Garlic Chickpea Dip with Veggies and Chips and Grilled Halibut with Fennel, Red Onions and Oregano.

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30 Minutes for Moms Jun 21, 2006 Rachael prepares a simple and elegant meal of Flounder Francese with Toasted Almonds, Lemon and Capers with Lemon Spaghetti.

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Movie Marathon

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Dr. Meal Good Jul 1, 2006 Rachael uses a collision of two classic dishes to make a brand-new one: Pizzagna. She also whips up some Coffee Sambuca Shakes to serve alongside the delicious mash-up.

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Commuter Consolation Jul 2, 2006 Rachael takes some time for herself and kicks back with a simple meal of Cucumber and Celery Salad and Hungarian-ish Mini-Dumplings and Egg Noodle Soup.

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30 Minute Home Game Jul 8, 2006 Rachael lightens up two classic dishes by yanking out the mayonnaise: Chipotle Potato Salad and Grilled Chicken Posole Salad.

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30 Minute Renovations Jul 9, 2006 Rachael prepares a Greek feast of Olympic proportions. On the menu is Spanakopita Chicken Meatballs with Spicy Cucumber and Yogurt Sauce, Hummus Pit-zas and Eggplant Roll-Ups.

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30 Minute Gut Buster Jul 15, 2006 Rachael cooks up a meal that's got a spicy start and a cool finish: Jambasta and Mini Pecan Ice Cream Pies.

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Say Thank You in 30 Jul 16, 2006 Rachael whips up the perfect meal for a new family. On the menu is Spinach-Artichoke Ravioli-Lasagna and Orange-Scented Broccoli and Cauliflower.

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30-Minute Wine and Dine Jul 22, 2006 Rachael shares a meal that'll instantly win over the in-laws. On the menu is Beef Tenderloin Bites on a Bed of Arugula, Spicy Crab and Vermicelli and Amaretti Ice Cream Dessert.

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Winter Warmer

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30 Minute Decathlon Jul 29, 2006 Rachael makes a menu powered by cheese -- Garlic and Herb Three Cheese Pizza and Veal and Sage Meatballs and Pasta with Gorgonzola-Walnut Sauce.

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30 Minute World Series Aug 6, 2006 Rachael Ray cooks up a meal that'll tell a special someone how much you appreciate them. On the menu is Big Beef Meatballs with Bucatini and Italian Slaw Salad.

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Pizzagna Aug 12, 2006 Rachael whips up an easy-to-make, easy-to-eat meal to serve on card night. On the menu is Texas Hold-Ums Mini Chipotle Beef Burgers with Warm Fire-Roasted Garlic Ketchup and Lucky 7 Layer Dip.

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Welcome to the Family Aug 13, 2006 Rachael prepares a New Orleans-style Jazzfest menu of Shrimp Po' Boys and Muffuletta Salad.

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Mid-week Long Day Aug 19, 2006 Rachael makes a meal out of classic appetizers with her Giant Stuffed Mushrooms and Killer Crab Cakes and Bitter Salad with Sweet Red Pepper Dressing.

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Cheese Wiz Aug 20, 2006 Rachael shows how to move nuts from snack food to star ingredient with her Almond-Crusted Chicken Cutlets with Scallion Beurre Blanc and Where's Waldorf? Salad with My Friend Izzy's Epic Dressing.

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Sick Day Aug 26, 2006 Rachael fights off the midweek blues with an effortless meal of Warm Chopped Chicken Picatta Spinach Salad and Spaghetti alla Ceci.

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Hold the Mayo Aug 27, 2006 Rachael whips up a time-saving menu of pressed foods, including Smothered Mushrooms and Kale, Spanish-Style Pressed Ham and Cheese Sandwiches and 30 Minute Garlic-Parsley Chicken Under a Brick.

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And Baby Makes Three Sep 2, 2006 Rachael shows how to get that classic smokehouse flavor at home with her Chicken Tortilla Soup with Chipotle and Fire Roasted Tomato and Garden Salad with Smoked Almond Dressing.

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Jackpot Sep 4, 2006 Rachael whips up a quick meal to soothe the commuter blues. On the menu is Chicken with Wild Mushroom and Balsamic Cream Sauce and Romaine Salad with Red Onions, Walnuts and Orange Vinaigrette.

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Victory Lap

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Breakfast in Dublin Sep 16, 2006 Rachael whips a meal to recharge you during an all-night study or work session. On the menu is Spanakopizza and Wide-Eye Coffee Shakes.

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Havana Breeze Sep 30, 2006 So sick you can barely stand? Rachael whips up a soothing meal that'll have you back on your feet in no time. On the menu is My Mom's Tomato and Bean 15 Minute Soup, Olive Frittata and Ginger Honey Tea.

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Hors D'Oeuvres Dinner Oct 15, 2006 Rachael prepares a grand slam of a ballpark menu featuring Chicken Franks and Red Slaw-Kraut Dogs and Bacon and Leek Warm Potato Salad.

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All That Jazz

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Going Nuts Jan 20, 2007 Rachael prepares a cozy menu for a sub-zero evening. On the menu is Stuffed Cabbage Stoup and Grilled Cheese and Watercress.

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Pressed For Time Jan 21, 2007 Rachael makes a meal that'll have you loosening your belt and asking for more. On the menu is Spinach and Hot Ham Faked-Baked Pasta with a Crispy Top and Celery and Portobello Salad.

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Smokehouse Mar 11, 2007 Rachael cooks up a hearty Irish working man's breakfast of Sausage O' Patties, Cream Eggs with Irish Cheese and Chives, Spiked Beans-n-Toast and Harvey's Tea.